I know there are exceptions to every rule, but lately I’ve been wondering – what the hell is up with lesbians and their lack of hostessing skills? I ask because virtually every friend I have is astounded by my ability to plan and present a dinner party. I serve up a roast, rice, garlic bread, and a vegetable and am greeted with “Ooohs” and “Aaahs” akin to those received by David Copperfield when he made the Statue of Liberty disappear!
Most of my friends are self-proclaimed neophytes in the kitchen, admittedly unable to do much more than is required to “cook” a frozen meal in the microwave. Many have more beer cozies than glassware and readily admit that what they most often make for dinner is a phone call.
I ask – is it really that unusual to be able to host dinner for eight and set the table with complementary dishes and silverware? Does the fact that I count a mundane gadget such as a garlic press amongst my possessions truly render me an anomaly in the lesbian community? Is it, in fact, odd that I can serve up martinis in actual martini glasses? Does the rendering of a complete Thanksgiving meal honestly qualify me for deity status?
I fear many of my Sapphic sisters have gone the way of lifelong bachelors as relates to their culinary skills. I suppose it can make sense for those who came to terms with their sexual preference early in life and were never, therefore, cast in a traditional role in a male/female relationship, though I don’t really attribute my ability to read and execute a recipe to my 11 years of marriage. I definitely had a fondness for Tupperware (which can most likely be ascribed to the fun rainbow colors in which the contraptions were molded) and could easily discern between a gas and an electric stove long before I took my vows.
So pray tell – why the glaring lack of gastronomic mastery, my friends? Don’t be skerred – just get out there, or rather in there, and do it! To get you started, I have recipes/directions for Asado Negro (an amazing pot roast recipe from a Venezuelan co-worker; no racial undertones intended), a three-cheese tortellini pasta salad, and pasta fagioli (my Italian ex-mother-in-law’s formula) all typed up and ready to send out. Just drop a line to Editor@gay-e-magazine.com and I’ll send ‘em along.
GAY e-magazine, the e-zine by lesbians with a sense of humor…who can also cook.
Candy Parker